Learn the secrets of Galle Fort food and go around the Fort sampling the best of Sri Lankan street food. The cooking course teaches you how to make some traditional Sri Lankan favourites, all of which you get to sample throughout the lesson and the enjoy at the end of the tour. During this half-day afternoon tour you will also learn about spice tea’s medicinal uses with the Storyteller of the Fort, and discover a quaint Sri Lankan tradition- short eats, on bicycle-mounted cabinets.

Learn how cinnamon, if sniffed daily, will increase your long-term memory and round off the evening with hot, freshly made pol roti and experience the living history that makes this the most exciting Fort in Asia.

Natasha - Destination Specialist
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